Food and culture / (Record no. 52541)

MARC details
000 -LEADER
fixed length control field 00853nam a2200265 a 4500
001 - CONTROL NUMBER
control field vtls000061010
003 - CONTROL NUMBER IDENTIFIER
control field MTX
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190508143732.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 061220s2000 at a 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0534573398
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201808212049
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201506151652
Level of effort used to assign classification chumphu
Level of effort used to assign subject headings 201502180812
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 200808150516
Level of effort used to assign classification VLOAD
-- 200612201554
-- sumala
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2
Item number K62F 2000
040 ## - CATALOGING SOURCE
Original cataloging agency BSRU
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Kittler, Pamela Goyan
245 10 - TITLE STATEMENT
Title Food and culture /
Statement of responsibility, etc. Pamela Goyan Kittler, Kathryn P. Sucher.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Belmont, CA
Name of publisher, distributor, etc. Wadsworth/Thompson Learning,
Date of publication, distribution, etc. c2000
300 ## - PHYSICAL DESCRIPTION
Extent 531 p. :
Other physical details ill. ;
Dimensions 24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Bibliography and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
Geographic subdivision United States
General subdivision Cross-cultural studies
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits
Geographic subdivision United States
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sucher, Kathryn P.
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a Food Sci.
940 ## - EQUIVALENCE OR CROSS-REFERENCE--UNIFORM TITLE [OBSOLETE] [CAN/MARC only]
Uniform title <a href="18760">18760</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type General Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
      Available for Loans สำนักวิทยบริการ (Center) สำนักวิทยบริการ (Center) ชั้น 7 หนังสือทั่วไปภาษาอังกฤษ 000-900 13/11/2018 0.00   613.2 K62F 2000 2000060446 13/11/2018 1 13/11/2018 General Books